Successfully added to the cart.
Colombian coffee grown at 1,800 meters, anaerobically processed, and from the Caturra variety. A smooth and creamy cup with notes of coconut, vanilla, caramel, and white chocolate. Perfect for those who crave warmth, sweetness, and a tropical touch in every sip.
NOTES: COCONUT, VANILLA, CARAMEL, WHITE CHOCOLATE
No Specifications.
There are no reviews for this product.